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Black Garlic Tablets Wholesale | Natural Health Food Manufacturer

Product Type:Black Garlic Tablets
Packaging: Bottled
Label: Private label/Customizable
Customizable Content: Label, Ingredients, Packaging
In Stock: In Stock/Customizable
Payment Methods: Wire Transfer (T/T), VISA Card, XTransfer, Alipay...
Shipping Methods: DHL, FedEx, TNT, EMS, SF Express, Sea Freight, Air Freight

    OEM/ODM Service Details

    Packaging
    1. Multiple Exterior Packaging Options: Standard, ready-to-ship packaging is available.
    2. Customized Packaging: Personalization options for appearance, materials, and styles are available to meet specific requirements.
    Product Specifications
    Flexible customization of product specifications and packaging solutions designed to satisfy a diverse range of needs.
    Customizable Features
    We provide comprehensive, one-stop professional services covering label design, bottle material selection, formula development, ingredient customization, and more.
    Core Advantages
    We operate our own manufacturing facilities, ensuring stable supply capabilities, strict quality control, and reliable delivery.
    Storage Instructions
    Please store in a cool, dry place; avoid direct sunlight and high-temperature environments.
    Important Notice
    This dietary supplement is not intended to serve as a substitute for medication.

    Product Benefits

    1. Antioxidant and Anti-aging Effects: The fermentation process of black garlic produces a high content of polyphenols, which can scavenge free radicals in the body and, to some extent, slow down cellular oxidative damage. This may have a certain auxiliary effect in delaying skin aging and reducing the risk of chronic diseases.

    2. Regulating Intestinal Function: Black garlic contains soluble dietary fiber and prebiotics, which may promote the proliferation of beneficial bacteria in the gut, improve digestion and absorption, and have a certain regulatory effect on people with mild constipation or diarrhea.

    3. Assisting in the Regulation of Blood Sugar and Lipids: The organosulfur compounds and antioxidants in black garlic may have a certain auxiliary effect in controlling blood sugar and lipid levels in people with high blood sugar and high blood lipids by inhibiting lipid peroxidation and improving insulin sensitivity.

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